15" Multi-fuel Outdoor pizza oven
All of our display models have now been sold. We will not be restocking or offering display models for sale in the future.
Gas burner not included
Gas burner included
+ 44.00 $Couldn't load pickup availability
We only make a limited number of ovens each week.
Place your order today and it will ship in approximately 2 weeks.
We stand behind our products with a standard 10-year warranty.
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Raptor 1 Black
Baking Stone
Raptor 1 burner
Manual Raptor 1
| Glowen | No1 Top-Selling Oven on the Market | No2 Top-Selling Oven on the Market | Cheapest Oven on the Market | |
|---|---|---|---|---|
| Typical Price Range | €500 – €1,000+ | €400 – €700 | €600 – €2000+ | €250 – €400 |
| Max Temperature | ~550°C | ~500°C | ~500°C | ~350–450°C |
| Heat-Up Time | 15–20min | ~20 min | ~20–30 min | 20–25min |
| Cooking Speed | ~60 sec | ~60–90 sec | ~60–90 sec | 90–120sec |
| Fuel Flexibility | Multi-fuel (gas, wood, charcoal) | Mostly gas (some multi-fuel options) | Gas + wood options | Gas or electric |
| Capacity | Small to large | Medium (1 large pizza) | Medium-high | Small (1 small pizza) |
| Heat Distribution | Advanced rolling flame system + strong insulation | Good (standard burner systems) | Strong insulation & airflow | Basic (hot spots common) |
| Build Quality | Premium materials, thick stone, great insulation for even heat distribution | Solid, reliable | Premium build quality | Lightweight, basic materials |
| Ease of Use | Easy to use (depending on the fuel type) | Very easy (plug & play) | Easy-medium | Very easy (beginner-focused) |
| Versatility (beyond pizza) | Highly versatile live fire cooking | Medium | Versatile | Low |
| Brand Perception | Emerging premium / for beginners and pro's | Trusted, mainstream | Premium aspirational brand | Cheap, accessible |
| Ideal for | First-time buyers, Enthusiasts, serious home chefs | Everyday consumers | Buyers building a premium outdoor kitchen experience | First-time buyers / price-driven |
Overall rating: 4.934924 / 5 from 461 reviews.
Review topics: [].
"Ich bin äußerst zufrieden mit diesem Ofen. Er erreicht schnell seine Betriebstemperatur, heizt zügig zwischen den einzelnen Pizzen auf und erfüllt seine Versprechen voll und ganz. Auch die Verarbeitungsqualität des Ofens ist tadellos. Einen Stern ziehe ich aufgrund der unerwartet langen Bearbeitungszeit bis zur Lieferung ab, aber möglicherweise hat sich dies inzwischen verbessert."
"Odlična izkušnja! Ekipa podpore je bila zelo prijazna, odzivna in pripravljena pomagati pri vseh vprašanjih. Paket je bil dostavljen izjemno hitro, veliko prej, kot sem pričakoval. Res pohvala za profesionalen odnos in odlično storitev. Zagotovo bom pri Glowen še naročal!"
"Really easy to use and it cooks the pizza really fast. I still require a bit of practice on launching pizza into it, but I'm getting there. If it had some kind of temperature control or indicator or something on the gas regulator to indicate the heat level, it would have been great."
"Der Glowen Raptor ist ein super Pizzaofen. Er sieht gut aus und wird sehr schnell heiß. Jede Pizza gelingt auf Anhieb. Sehr einfache Bedienung und ist auch für die Zubereitung von anderen Speisen in einer Pfanne geeignet. Ich kann den Raptor auf jeden Fall empfehlen."
"Most likely best pizza oven on the market!"
"Man kommt in wahrsten Sinne ins Schwitzten. Ganz schön warm das Teil vor dem Einschub. Pizzen sind wirklich in deutlich unter 2 Minuten fertig und gar. Ich liebe ihn."
"Vrhunska peč"
"Oven works flawlessy, even at 2C outside temperature, stone reaches 450-470C in 20ish minutes. Dough bakes nicely and recovery time is quite short. So far no objections on performance."
"Deluje super."
"I bought this oven around Christmas, so every pizza I've baked so far has been prepared at outside temperatures between 0°C and -5°C. It easily reaches the desired stone temperature of 410 to 420°C. It is advisable to clean the burner after each use with a vacuum cleaner or compressor to remove ash and burnt semolina residue to avoid unwanted burns or low performance. You will notice this by a yellowish flame that does not roll to its full extent."
The Glowen Raptor multi-fuel pizza oven can be used with wood, charcoal, or gas, depending on your setup. Its multi-fuel design gives you the flexibility to cook with different fuel types and choose the heat source that suits your style.
Yes. You can switch between wood and gas, but only after the oven has cooled completely. Always allow the oven to cool fully before changing the burner, cleaning, or moving it.
No. The Glowen Raptor multi-fuel pizza oven is designed for outdoor use only. When using gas, do not operate it in enclosed spaces such as tents, vehicles, or enclosed balconies.
Use the gas type approved for your burner and country. Depending on the market, the burner is compatible with butane, propane, or a propane/butane mixture and must be used with an EN16129-compliant regulator. Natural gas is not supported. Before cooking, check all connections with a soap-and-water solution. Never use an open flame to test for leaks. Please note that the gas hose and regulator are not included.
Allow the oven to cool completely before cleaning. Wipe the inside with a dry cloth, clean the outside with a damp cloth, and dry it thoroughly. To clean the stone, run the oven at high heat to burn off residue, then brush away any remaining debris. Store the oven in a dry, enclosed place and never use water to cool it.
